About Newick's

Since 1948 Newick’s has been bringing
the best and freshest seafood to New
England. It all began on the bountiful
waters of Great bay. My grandfather,
John Newick, sold his surplus lobster
catch at a roadside stand on Dover
Point. As time went by more and more
people began to come from all over for
the famous lobster rolls.

Today, with more than sixty years and
three generations in the business,
Newick’s remains committed to
bringing the best and freshest seafood
to all three of our locations. Thank you
for visiting us and we look forward to
seeing you soon.
Steve Newick

Eventually my father, Jack Newick,
built a takeout shack where our
Dover location now stands. The
menu grew and so did the shack.
Jack continually added more seating
until a devastating fire in 1984. After
that he built what may be the largest
lobster shack anywhere with 650
seats.